Three Swallow, an exciting new traditional single pot still style whiskey from Powers, captures centuries of skill and history in one impeccable Irish whiskey.
Forget maca powder and goji berries, what about the nutrient-rich foods grown and raised in Ireland that are jam-packed with vital vitamins and minerals, antioxidants, and healthy enzymes? You won’t know yourself once you eat these gems.
A food and culinary historian has released research on a study into Ireland’s diet in the fifth century as it made the transition from a Pagan to a Christian society. This reveals the foods St Patrick would have eaten when he was in the country.
In 2018, our sister publication's annual celebration of chefs and restaurants in Ireland, The FOOD&WINE Awards, reflected the evolution and revolution taking place across Ireland’s restaurant sector.
We'll raise a glass to that - sláinte! New scientific research shows that drinking whiskey will make you live a longer, healthier life, and be more creative.
On a cold winter's evening how nice would be to be greeted at the door by this warm Irish whiskey-based cocktail? Bring a smile to your loved one's faces with this one!
