It's summer, it's Ireland's National Burger Day and who could say no to this Guinness burger recipe. Perfect for barbecue season!

IrishCentral is celebrating Irish food! You can follow the whole story on social media just search for #FoodMyMammyMade and #ICFood. Or you can keep up to date with all our Food and Drink stories here or never miss a recipe by checking out our dedicated topic page here.

The term hamburger is derived from the city of Hamburg, Germany, where beef from Hamburg cows was minced and formed into patties to make Hamburg steaks ... but, of course, where does the best beef and beer in the world come from. Why Ireland of course.

As we prepare for the Memorial Day holiday and move towards Father's Day, people across the United States begin to dust off the grills, grab their tongs and spatulas, and start the summertime BBQ season.

To get the barbeque season started right the Guinness Storehouse, Ireland’s number one tourist attraction, is spreading the love with some Guinness-inspired recipes for the summer.
Straight from the Storehouse’s Executive Chef, Justin O’Connor here’s a recipe for Guinness beef burgers.
Ingredients
2 lb mince beef
50 ml Guinness Foreign Extra Stout
1 oz bread crumbs
Splash of Tabasco sauce
Sprig of fresh thyme chopped
Splash Worcestershire sauce
Salt and pepper
Method
- In a bowl mix all ingredients together until all mixed through. Do not over mix.
- Mold into desired size. Grill on both sides.

People across the United States begin to dust off the grills, grab their tongs and spatulas, and start the summertime BBQ season. To get the barbeque season started right the Guinness Storehouse, Ireland’s number one tourist attraction is spreading the love with some Guinness-inspired recipes for the summer.

Straight from the Storehouse’s Executive Chef, Justin O’Connor here’s a recipe for Guinness beef burgers.

Ingredients

- 2 lb minced beef
- 50 ml Guinness Foreign Extra Stout
- 1 oz bread crumbs
- Splash of Tabasco sauce
- Sprig of fresh thyme chopped
- Splash Worcestershire sauce
- Salt and pepper

Method

In a bowl mix all ingredients together until all mixed through. Do not over mix.

Mold into the desired size. Grill on both sides. 

If you happen to be in Dublin this National Burger Day here's where to get your fix!

IrishCentral is celebrating Irish food! You can follow the whole story on social media just search for #FoodMyMammyMade and #ICFood. Or you can keep up to date with all our Food and Drink stories here or never miss a recipe by checking out our dedicated topic page here.

* Originally published in 2018.

Guinness beef burgers.Guinness Storehouse