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300 Irish horses slaughtered weekly - eaten in European restaurants

Up to 300 horses are being slaughtered in Ireland every week in order to feed a growing appetite for their meat across Europe, according to reports. ...

May 12, 2012 by KELLY DONOHOE 37

A look at books- Irish food and fiction

Painted With WordsBy Lara MarloweLara Marlowe is best known as a distinguished foreign correspondent for The Irish Times, but she is equally well known in Ireland for her writings on French art.  Painted With Words is her luminous ...

May 04, 2012 by Cahir O'Doherty 0

Beef and Guinness stew

Beef and Guinness stew recipe to warm your heart

In these unseasonably cold days what better to warm the heart and mind but some superb beef and Guinness stew. ...

May 01, 2012 by MARGARET JOHNSON 0

Ashlee Casserley

Ashlee Casserly - Entrepreneur importing 1661 Poitin into the US

Originally from Co. Westmeath, Casserly is a liquor importer and founder of 1661 Poitín Irish Spirit. She recently relocated to Orlando, Florida. ...

April 29, 2012 by MOLLY MULDOON 0

Sessuin breaks out at the local pub - Irish pubs...know for their "craic"

Ten top Irish pubs across America - craic, music and tradition

Visit our pubs section and rate your favorite Irish pubs. ...

April 28, 2012 by ANTOINETTE KELLY 22

Apple piece and Bailey's Irish cream ice cream

Mammy’s Irish apple pie with Bailey’s ice cream – brighten up your weekend with these recipes

What better way to use the wonderfully sweet and juicy seasonal fall apples than in everyone’s favorite apple pie. ...

April 27, 2012 by BERNIE MALONE 0

Still form the 1997 movie "Titanic"

At look at the culinary spectacle on board the Titanic - 35 chefs, four restaurants and fancy menus - VIDEO

Before tragedy struck, sitting down to a meal on board the Titanic was a sumptuous affair, particularly if you were holding a first class ticket. ...

April 14, 2012 by DARA KELLY 0

Delicious Irish Easter recipes for the special day

The folks at irishcultureandcustoms.com have some very special Easter recipes which are worth the time and effort. ...

April 08, 2012 by JANE WALSH 0

American market set to re-open for Irish grass-fed beef

No pink slime here - McDonald's pump $1.5 million into Irish and UK farming - Video

The Irish and the Brits won't eat like Americans, it’s official. ...

March 28, 2012 by CATHY HAYES 9

"Limerick’s Best Kept Secret" - 50 food and craft vendors at the Milk Market

Milk Market, Limerick CityWhether you’re visiting Limerick, studying in Limerick, or living in Limerick it’s safe to say that you’re probably familiar with the typical “tourist bucket list” of must-see places in the lovely Munster ...

March 23, 2012 by Gaelic Girl Caela 1

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