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Stout, chocolate and coffee liquor, what could be a more glorious flavor combo.
This traditional Irish strew is topped with a layer of potatoes, browned to perfection with Kerrygold butter.
If you need some Dutch courage to get through the Halloween horror movies, try this cocktail twist on tradition.
Darina Allen of Ballymaloe Cookery School shares her mother's recipe for perfect Irish scones.
It's time to celebrate the world’s most versatile vegetable and the famous favorite of Ireland and America alike.
There's nothing that says summertime like an Irish cheesecake served with fruit.
It’s green and boozy…apparently that’s enough to earn the name Irish. Still we might have to give this a go.
We're just over a week from Fright Night. Are you ready for all the Halloween fancy dress parties?
Journalist who brought it to United States ended up hating the drink.
Who needs Dunkin's when you can make your very own Irish inspired blackberry jam and custard donuts! Yum!
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