Tip Sheet
by Cahir O'DohertyNew York is the arts and style epicenter of the world and Tip Sheet will help you find the best of arts and style in Manhattan.
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Tip Sheet for April 2012
A look at books - Irish cooking, history and fiction
By Darina Allen
By Darina Allen
Can you call yourself Irish if you don’t own at least two Irish cookery books by Darina Allen? Simply put no one else has ever assembled the classic Irish dishes with the range and scope and appreciation for Irish tradition that she has.
In Irish Traditional Cooking Allen has assembled over 300 recipes that are as wholesome and unpretentious and the books title. Allen is a seasonal cook, which means she lists dishes that are in tune with the produce on offer year round, which makes this book an especially worthwhile purchase for discerning cooks.
Looks at Books - New books reviewed for your consideration
Edited By Emily Firetog and Declan Meade
Edited By Emily Firetog and Declan Meade
