Homemade brown soda bread for St. Patrick's Day

The healthy solution - all the bread with half the guilt!

THE HEALTHY IRISHMAN- Real food from a real Irishman,

Published Thursday, March 17, 2011, 5:03 PM

Updated Thursday, March 17, 2011, 5:03 PM

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mariedriscoll | Sep 16, 2011, 10:01 PM EDT

I like several different grains in my bread including Wheatgerm/I always add a little sugar/I make a great Irish cream,mmmmmmmmmmmmmmmmm

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Colliegirl | Mar 18, 2011, 06:50 PM EDT

I like my soda bread a little sweet and with raisins or currants. How much sugar or honey could I add without changing the texture?

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ladyjane | Mar 18, 2011, 11:18 AM EDT

Sounds delicious. Will definitely make it. thanks

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carrickcourt | Mar 18, 2011, 10:12 AM EDT

Nothing like a bit of brown bread in the morning. Almost whatever. Religious folks can figure that out.

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