From the Irish Famine to Irish-Americans on Wall Street
The First Word
It was an interesting experience, to say the least, following up on our issue commemorating the Great Hunger with one in which we profile Irish-American titans of Wall Street.
In a way, those two words “Famine” & “Finance” could be seen as the bookends of the story of the Irish in America.
Not that we claim that success in the financial world is the only indicator of Irish power, but “let’s not be naive,” as Bob McCann puts it in another context.
When you contrast the billions of dollars that our Wall Street 50 are responsible for, to the lack of material wealth that the early Irish settlers arrived in America with, it certainly is an achievement.
Really, when you look at Irish history, it’s amazing that we survived at all, let alone prospered.
Like the Native Americans we were rounded up and marched across our own country to “reservations” (the barren land of the western seaboard) under Cromwell’s “to hell or Connaught” campaign. Like the African Americans we were sent as slaves to Barbados.
We shared passage on slave ships, arriving in the New World as indentured servants, and headed south to work on plantations with slaves purchased at auction on the wharfs in New York.
And all of that happened before the cataclysmic Famine of the 1840s, which as readers point out, would more aptly be labeled genocide, when one in eight of our population died.
Of course, the Irish were coming to America in pre-Famine times too; one-third of George Washington’s army were Irish (read Tom Fleming’s wonderful piece in this issue). And on this past Independence Day, I happened to speak to Charles Carroll, a direct descendant of Charles Carroll, the only Catholic to sign the Declaration of Independence. (Charles the signer’s grandfather had been dispossessed of his lands in Tipperary during Cromwellian times.) But it was the Famine immigrants, so many in such a short time, who became the cement on which the legacy of Irish America is built. And they got off to a rough start.
Their first home in America was often a slum dwelling. “In the predominantly Irish Fifth Ward of Providence, Rhode Island, in 1850 an average of nearly nine persons, 1.82
families were packed into one or two-room dwellings; in New York City almost 30,000 people, primarily Irish, lived below ground level in cellars often flooded with rainwater and raw sewage,” William Shannon wrote in The American Irish. Yet, as Orestes Brownson predicted in his Quarterly Review (c.1840s), “Out of those narrow lanes, blind courts, dirty streets, damp cellars, and suffocating garrets will come forth some of the noblest sons of our country, whom she will delight to own and honor.”
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